Banana Cream Pie

Banana Cream Pie
http://savoryseasonings.blogspot.com/

5 TBSP flour
1 cup sugar
1/4 TSP salt
2 1/2 cup milk
3/4 cup Half and Half
3 egg yolks (or 2 whole)
2 TBSP butter
1 TBSP vanilla
1 banana
Whipped cream for top
Pie Crust

Mix flour, sugar, and salt in pan. Add milk and cream. Cook over medium heat until thick and smooth, stirring constantly. Put small amount of mixture into eggs and mix well, then put back into pot and cook for 2-3 minutes. Mix in butter and vanilla, then chill. Layer sliced banana's in pie crust, then top with chilled pudding. Makes 1 9-inch pie.


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Banana cream pie's are my husbands all time favorite desserts. Thanks to Kris Thorson for this great recipe. It has become a family favorite! For an even richer cream filling, try this pastry cream filling.